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  • I was really hesitant reviewing an indian restaurant. Since living in LV for 3 years I had pretty much resigned myself to the idea that indian restaurants were just mediocre. Taj Palace completely changed my idea and I think it's the best place for real (i.e. not covered in oil and cream) indian food. My hubby and I have been here a few times, and even brought other friends out here who loved it! Firstly, the food is really fresh which is important. The pieces of meat they serve are big cubes, the flavors are bold and remind me of how my family cooks. We've tried their lunch buffet which has a really big variety of veg and non-veg food, I love that they bring fresh naan to your table! I have to say that we tried their veg samosa and it was one of the best we've ever had, crispy on the outside and piping hot on the inside. I think i even dreamed about their mango lassi, it's so good. We've tried a variety of their chicken dishes and while they do an amazing murgh makani (butter chicken) last night we tried their chicken kadai (chicken with green peppers and onions) and my hubby LOVED it! I was craving aloo parantha (a bread stuffed with potatoes and peas) and saag paneer (spinach and cheese cubes) and it blew me away. In fact, the food is even better the next day! The service is amazing, and everyone is really nice. They remember us from previous visits and that makes it more special when we eat there. Unlike other indian restaurants where we've waited 10-15 minutes to even get water, here they serve you drinks immediately. Also, I would give them an extra star because they are one of the few indian places that serve ras malai which is hands down my favorite dessert in the world. And it was soft and perfect and delicious, I didn't even share it! All in all, we'll be regulars here for a long time!
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