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| - We've been coming to this restaurant for several years now and have always looked forward to our visits. We live in California, and we love Mexican food and when we come to our home in AZ, this restaurant was just a convenient place to go. We absolutely love their chips and salsa, but this time when we went for lunch, we opened the menu and noticed the price increase. We figured no big deal--all restaurants increase prices to keep business running and keep up with their costs. So like always, we ordered the same thing: one red burrito for him and one green burrito for me. When our plates were brought to the table, we were shocked to see how small everything had become. For instance the hard shelled taco used to be filled to the max with meat, veggies, and cheese. It was thin and skimpy. The burrito used to be huge and filled also with lots of meat and sauce and the platter was overflowing with Mexican rice and beans with lots of melting cheese. However, we were so disappointed with not only the presentation, but the quantity. Then when my husband took a bite of his burrito, he said I'm not sure I want to come back to Top Shelf. He said his red burrito did not taste the same as before. I was disappointed as well but not in the taste, but in the quantity. Our server was nice, friendly and professional and provided us with lots of salsa, but it still didn't make up for the food. Normally we can never finish our lunch or dinner there because they give so much food. Today was not the case! My husband finished everything to my surprise! He said there definitely wasn't as much food as before! We figured if you're going to raise prices which is just the cost of doing business, at least keep the quality and quantity the same. It saddens me to think that we will not be returning!
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