The noodles with braised beef brisket had a rich broth, but what makes it better than other beef brisket noodles at other restaurants are the beef briskets! Very tender and plentiful! We paired it with classic noodles and I thought the noodles were very well made (not soggy, not hard).
We also got the lamb with triad noodles. The triad noodles (shaped in a triangle!) were a bit thicker and a little more chewy than the classic noodles. I usually like thinner noodles so I prefer the classic but the triad was still well made. The broth for the lamb noodles had a herbal undertone which made for an interesting bowl. The broth had lamb flavours too and was not gamey at all. Once again, plentiful noodles and tender lamb.
My favourite dish, however, is not the noodles but their cold dish: a spicy chicken snack (I don't exactly remember the name!). The chicken is meaty and covered with this peanuty, spicy, sweet, satay-like sauce; it's really good!