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| - 1 1/2 years ago, I learned that without medical treatment, within 3 months, I would have been in a diabetic coma and likely have died. After a diabetes diagnosis with an A1C above 14.0 and blood glucose over 350, I knew proper nutrition and medication were both in order. To me this was a war. Diabetes on one side and me on the other side. Drastic measures were in order.
Tonya, the nutritionist, is spectacular. Tonya was able to explain the importance of proper nutrition and offered a list of foods that were diabetic friendly. She initially charted a very strict diet . Due to the severity of my condition, I stuck very strictly to the diet she suggested. Results: my A1C came down to 5.8 within 6 months. I have been stable ever since. In short, Tonya saved my life and I don't say that lightly.
While most people rely on their doctor and medication, a very important and overlooked component is diet and nutrition. My ongoing stability is due to two key components: the medication Dr. Frye prescribed and the diet Tonya suggested.
As of this point, my results have been very close to normal for both glucose and A1C, thanks to the commitment I received from both Dr. Frye and Tonya. Having the right team on the health battlefield with you makes for a successful outcome. I made the right choice and the proof is in the results. Thank you Tanya and Dr. Frye!
Tonya is a hidden gem at this office. Ask for her and let her chart your nutritional course to feeling better. She also certifies pilots, so you know she knows her stuff!
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