About: http://data.yelp.com/Review/id/DObhaajFkMcVioeN7d-ytA

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About: http://data.yelp.com/Review/id/DObhaajFkMcVioeN7d-ytA Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-06-21 00:00:00 (xsd:dateTime)
itemReviewed	The Federal
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	The food was really good. We went here on a Saturday for brunch in the early afternoon. It's a small place and it was pretty packed when we got there, but we still got a table pretty quickly. Definitely a hipster vibe, but not pretentious. Don't recommend this place if you're in a rush, it took a little longer than most places to have our order taken, get our food, and then get the check. For us it was no big deal because we're here on a leisurely weekend trip, so I definitely didn't mind. And the food was well worth the wait. I had a grapefruit mimosa which was good, but the star of the show was the vegetarian omelette. I thought I was just going to get a standard veggie omelette with green onions, tomatoes, etc. and some toast. Boy was I surprised! The omelette was full of delicious carmelized veggies. Mostly onions and zucchini, probably something else, but those were the most noticeable ingredients. Then there was a good helping of Feta in there too. The arugula salad with pickled red onions and hashbrowns were a pleasant surprise. I'm assuming the ketchup was house-made, it could have used a little more vinegar, but other than that, everything was fantastic. Only docking a star because of the wait and the weird credit card machine we had to use. Maybe it's because I'm from Michigan or I'm just not that bright but it was something I've never seen before and I wasn't really sure what I was doing.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Angela

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