Family and I went today for the first time. Knew it would be great as we are big fans of Chef Marc's Parma. Service was great, staff greeted us warmly and asked if it was our first time and explained process. Chef Marc was there and called us over to sample a new dish he was working on, "avolto", which is INCREDIBLE! We ordered a cheese pizza for our 19 month old, wife had a gluten free Chef Marc and I had the Calbrese. Everything was PERFECT. Ingredients and flavors were exceptional. Had a little gelato after to top it off which was the perfect finish to a wonderful lunch! Will be going back this week!