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  • We used to go to Sir Edmund's often. Then a couple of years ago, they closed for renovation, so it wasn't on our radar until last night. We were glad it still has that great pub atmosphere and that the menu still had our favorites. However, the items that used to be great we're just OK last night. The goat cheese fritters were very bland. I actually had to add salt to them. Without good seasoning, they lost their "wow" factor. The kids' grilled cheese was dry and bland and the fries soft. The service, although friendly. was very slow last night. Two wait staff seemed to be covering the whole room. We waited 20 minutes before anyone took our food order. They have 2 menus: entrees and bar food which includes appetizers. The choices are good but too pricey to choose 2 appetizers as your meal along with a salad. We may go again if we are in the area, but it will be for the beer and atmosphere, not for good food.
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