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| - My co-workers and I have been wanting to try this place out, and finally we had an opportunity to go as we celebrated one of our Zapponians work anniversary. We were truly excited.
We walked in and were greeted by some friendly faces and were instructed how the process works. You order first from the bar at the entrance [you drinks as well], and then your seated to wait for your order to arrive. This reminds me of the pubs in England that I've been to.
We had ordered many different items to get a taste of all the different varieties of dishes on their menus.
This is where I was a little confused with the menu sported asian fare. It didn't really fit the theme of the restaurant, but we ordered anyways just see to see what was unique and different.
The Charcuterie platter was great. The Crunchy Deviled eggs was also a favorite, I personally liked the Tempura French Green Beans, The blackened chicken sliders was another hit! The Ahi tartar did well and the Fish and chips were crunchy and light.
The Teriyaki Skewers seemed to do alright, the dressing was hit and miss, perhaps a more "brighter" and "lighter" might do well with the choice of spring greens.
Overall, the staff was friendly, service was quick, and the atmosphere was perfect for such an occasion!
If you're looking for something different from all the other places on Fremont street, this place does stand out! Enjoy some good drinks, a friendly atmosphere, and some good food. I didn't get to try the bangers and mash, But I did see it at another table and it did look epic!
Have a great time! Cheers!
:]
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