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  • This was by far the best dining experience I have ever had! I arrived in a party of 4 and we were seated at a 4-top that seemed to be meant for only us. We truly felt like we were VIP from the very beginning. We had Chef Bonafacio prepare our meal and he did a phenomenal job. You have to ask for him. No he didn't do back flips, crack corny jokes or catch onion rings on his head, but he took the time to make sure each dish we had was cooked to perfection. I loved watching him work because you can see the passion in his eyes as he prepared each dish. He made sure every detail was set to perfection. He also explained everything he did which I greatly appreciated. The concept of Tetsu was to provide the teppanyaki experience but focus more on the actual food as opposed to the show and I understood the concept from the start. It just seemed classier than your typical teppanyaki restaurant. Every ingredient he used was right behind him and everything was fresh. I loved the open kitchen. We were served a variety of dishes from crab legs to wagyu steaks cooked and seasoned to perfection. The best way I can describe the food is delicious and clean. You can tell there weren't a lot of filler ingredients. Everything was of the highest quality. The service was on point as well. We never had a dirty dish in front of us or an empty glass. The sommelier helped us choose some amazing wines. It was like he was reading my mind and knew exactly what I liked. I felt like a pampered princess but that is how you should feel when service is done correctly. Overall, it was unlike anything I have ever experienced before. No words can do Tetsu enough justice. It is just something you have to experience for yourself. If you feel like eating like a King and being treated like one for a night, check out Tetsu. You won't regret it!
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