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  • Just went here for brunch with family today. I had fried spring rolls and pho, the first one on their menu that has about everything. The flavour was good. They need smarter staff however. I have met a lot of wait staff who can't speak 2 words of english but can pick up fast on what customers need if you tell them what you need directly. In here, it was difficult alone to ask for napkins. We got to the point of trying uttering just the single word "napkin" over and over and still it took a while for them to understand. This was not the only thing we had to ask for additionally due to a lot of miscommunication. The overall experience dining there was difficult.
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