NIce modern contemporary design.High ceilings and spacious dining area are the plus of this swanky joint. Service- Very poor. I give it 2 stars. Very slow to clear plates, refill drinks and has to be flagged down to give you some attention. BAD experience.
Food 3 stars. Friday & saturday dinner is $35.95 + tax includes half a lobster served on your table and unlimted refills of white or red wine.
Buffet spreads inlcudes: chinese, indian,crab legs, mexican,italian,japanese,carving station,salad, desert bar.
Taste is hit and miss some dishes are good and some are not.
The whole experience would have been better if service was better.