Love this restaurant. Came here to celebrate a special occasion and went away satisfied. She had the golden tomato gazpacho and sea scallops; both excellent. I the farmer's market salad (beautiful, decent, but very small portion) and duck breast (good-fair). Also had the mille feuille potatoes which were interesting but a little overpriced. For dessert we had a tasty apple galette. Service was excellent. Ambience was really nice as well. Worthy of your special occasion!