Went last Sunday with family after a wedding weekend and it was great. Try the spiced pear martini, it is unique. Service was outstanding, with the water refills coming constantly and all needs promptly solved. The steaks were great, with the highlight being the 16 oz Waygu NY Strip. It was melt-in-your-mouth tender, but you pay serious coin for that pleasure. The huge lobster tail was fresh and allowed the 7 of us to each get a small portion. The $50 distinctive dining menu can not be beat. Highly recommend as a special treat visit, bring your wallet.