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  • Let me just start this review with: I'm from Houston. Houston has a great Chinatown, and I have extremely high expectations for dimsum. I came here on a Sunday to show a friend what dimsum was so I ordered the common dishes: har gow (shrimp dumpling), siumai (pork dumpling), turnip cake, sticky rice wrapped in lotus leaves, baked pork buns, har cheung (shrimp noodle rolls). He loved everything. I was extremely disappointed with service and food quality. They never asked us what we wanted to drink. None of the dishes tasted fresh/barely warm. I found chicken bones in the sticky rice; luckily, I didn't bite down too hard. Tons of fat in the baked pork buns. I won't be returning for dimsum.
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