I ate here tonight with friends, our server was Ben wonderful gentleman knowledgeable about the menu and many other things. He explained items on the menu and made recommendations there was three of us we all chose 2 items to start. We had the yellowtail salsa the fish was delicious but I thought the sauce could use a little more kick.
Next up was the Pier roll very good and light, wrapped in pink soy paper. We also had the cooked Hamachi, very delicious. Next up was the Rock shrimp salad it was similar to Bang Bang Shrimp from Bonefish Grill, up next was a roll recommended by Our waiter the BLT roll I forget what was on it but it was also delicious. We also did the meatball skewers which consisted of 2 pork and beef meatballs which was not great but good. We finished off with the Red Velvet cake which I was not to impressed with it seemed to be at least 2 or 3 days old.
All in all it was a good meal, the service and attention to us was top notch. I will be back