This was probably the best buffet i've ever had but im not a buffet person so take that with a grain of salt. At $50-ish per person, it isn't cheap but it came comped with my room so that made it a no brainer.
They've got the typical variety of food but it was all largely very good quality stuff.
Where as at a typical buffet you might have a salad bar - a Cesar salad and some other run of the mill salad with a bunch of vegetable bins - here you have your choice of quinoa salads, beet salads, asian chicken salad, etc. Basically its a buffet but the dishes are things you might order at a higher end restaurant so it isn't just higher quality ingredients.
The crab legs line was out of control, people were loading their plates up to the top with crab legs and then holding the mountain down with the other hand to prevent the legs from flying off. Kind of hilarious..i mean...you can come back for more sooo whats the deal...?
The dessert station is pretty sweet. Lots of little shooters and little cakes so you can try a dozen different ones without feeling like a fat turd after wards. They were mostly very good too!
The sushi/sashimi was the only bummer. I don't even remember seeing any sashimi and the rolls were strangely tiny with a tiny bit of fish in there. I ended up skipping it and you should too. No point in filling up on a roll of rice and seaweed.
Overall I wouldnt mind coming back here.