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  • Tasty and affordable Mexican food that gives its competitors a run for their money. You can customize most of the food on the menu. Begin by choosing an item that you want to order and then choose your meat and fillings. Some of the meat options include are alpastor, carne asada, lengua, and cabeza. If you don't eat meat, no worries. There's a soyrizo option. I have yet to try this, but I've heard positive things from friends who did. On this visit, I got the bowl and chose alpastor as my meaty filling along with pinto beans, lettuce, shredded cheese, and pico de gallo. Guacamole is $1 more, but I'd suggest getting a side of chips an guac for a few bucks because you will receive a generous amount of guacamole that might be enough for both chips and your entree. Back to my order, I thought the meat was good and surprisingly not salty. I say that because most Mexican restaurants I've been to in Vegas add too much salt to their food -- or not enough. Kick your food up a notch by hitting up the salsa bar. The extra hot habanero sauce is a good choice; made me perspire a bit. Not only is the food good, but the service is decent. The restaurant is CLEAN, especially the salsa station; the staff really maintains the cleanliness of that area.
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