Alright, this was another restaurant that my mom wanted to try while she was here last week. We opted for their $25, three-course menu and I have to say that though my mom enjoyed it, I was disappointed. We both ordered the grouper dish with a salad appetizer and for dessert we shared a chocolate cake thing.
The salad was fresh, but nothing spectacular. The grouper was served with over cooked vegetables (so over cooked that the colour had been drained from the vegetables and they were nothing but a soggy, mushy, oversalted mess). The fish itself was served with a creamy spinach sauce, but the fish was undercooked and swimming in this gloppy green sauce that was definitely not appetizing to look at and the texture when eating it was a little disgusting. I left most of my fish and the vegetables untouched.
Our server was nice, and the service itself was fast. However, given the quaility of the food, I found that even the $25 price was too much to pay.