I stumbled upon this place when we were looking for a different restaurant in the avenue/yonge/eg area. I should add this is my first time trying Persian food. Rolled in an hour before close and they were happy to serve us.
This place deserves the high ratings. Service is amazing. I believe this is a family run shop, but our waitress was very helpful in explaining the menu, knowing it was our first time, and extremely courteous. I was recommended the barg by a friend and it did not disappoint. You get a giant bed of basmati rice (which I inhaled) and the biggest slab of veal I have ever seen. The meat was super tender. My girlfriend had the fesjani (sp?) and it was good too. I'll admit it was a new flavour for us; think of a sweet chicken stew, but typically I'm pretty adventurous and enjoyed it. I also recommend the grape leaves appetizer.
I'd come here again. It's also reasonably priced for the amount of food you get. I also tricked my mind in telling myself that I worked out, so eating a huge slab of protein is good for me.