This is the perfect place to go for Happy Hour! But get there early. My friends and I got there around 6pm on a Friday and didn't have trouble getting a table. But by the time we left around 8pm, there was a long wait.
I ordered a few Dos Equis (which came in mason jars with lime - a nice Lawrenceville touch) and the tacos de seitan. The tacos were nice and very fresh, compared to most cheese-laden Americanized Mexican food. They were made with seasoned seitan, avocado salsa, onion, radish and cilantro on corn tortillas. Gah, so delicious!