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| - My friends and I were pretty excited to come here, thinking it might be our new go-to spot for brunch, but all 4 of us were underwhelmed. First off, I had a rough time parking- my friends walked, but i had to park in what I'm pretty sure was an illegal spot to avoid being 10 minutes late. Luckily, no ticket. We also had a reservation, but ended up waiting about 15 minutes past our reserved time for a table. After that, the service was good, nothing memorable, though.
I had the Chilaquiles:
Corn tortilla chips topped with braised chicken,
guajillo chili sauce, queso fresco, avocado,
jalapeƱos, cilantro, radish,
and two eggs over easy.
It was okay, but I opted not to take home the leftovers... it didn't blow me away. Others at my table had the burrito, breakfast sammy, and farmer's hash. All said their food was okay, but nothing we hadn't had before. We probably should have sprung for the donuts, but by the time our meal was over, we were feeling a little disheartened and just felt like leaving. Seriously, we had really high hopes. It looks like the brunch club has gotten better reviews, so maybe we caught it a little too early, before they had time to work out the kinks and tweak the recipes.... I hope so. Maybe we'll try it again some time.
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