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| - Had a fantastic birthday dinner for my boyfriend there last night. We have been meaning to go to Crop for dinner for some time, and finally used his birthday as the perfect excuse for a nice dinner.
We made reservations, which we rarely do, and I am glad we did. The place was packed by 7:00.
Our server was good. She started out a lot more attentive and that dwindled as the night went on, but we're pretty easy. So, I don't blame her for taking care of the tables of old rich folks sitting by us. However, when we were ready to leave, she seemed to enjoy skipping visiting our table. I would probably give them 5 stars had she kept up with our table.
Regardless, the dinner was AMAZING. We had the flatbread appetizer (huge & delish). Boyfriend had the quail, which he really enjoyed. I am a vegetarian, and they are great at accomodating. I had grilled tofu with the sides that accompany the salmon, and it was absolutely fantastic. I wish more places offered something like that!
The atmosphere in there is great. There is so much to look at. I thought with it being so massive, it would feel cold, but it really didn't. It was a little loud, but I prefer that over quiet and sterile.
Overall, I was incredibly impressed. I had heard good things, and it definitely exceeded my expectations.
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