On a cold and snowy night, we braved the slippery roads to check out this place. Having spent a little time in the Netherlands and having hosted a number of Dutch students over the years, I have a fondness for the food and drink of the lowlands.
Overall, I liked this place quite a bit and will visit again. The atmosphere was very nice, and had both a modern and an old-world European vibe to it. Even sitting next to the glass wall windows (which I think will be able to open in the summer), we were comfortable. Our server was friendly and attentive (although I was a bit surprised she didn't know what Grolsch was). Our meals arrived almost in synch with the appetizer (the bitterballen, which were tasty but maybe slightly undercooked; I will try the fries next time). The rest of the food was great; I had a kale salad with the spiced shrimp and my husband had the meatloaf.
The beer selection was amazing. So were the prices (very expensive), and the pours were small but in beautiful glassware. I do appreciate being able to taste some of these brews in the U.S., although it would be nice for them to have a few less exotic beers at the same price point (and serving size) as those at the nearby Great Dane.