Last lunch meal in Toronto so I let J pick. She went with one that she frequents from time to time, Harvest Kitchen.
The inside is bright, cozy and laid back. We didn't have any trouble grabbing a table as it was a Wednesday so we sat by the window to watch all the people scurrying by in the 40km/hr winds. The chalkboard houses all their specials for the day.
- Coffee ($2.95) - coffee came out cold. Our server rectified the issue and brought out a new one when she inquired.
- Hand cut russet fries ($5.95) - the fries were great.
- HK burgers ($12.95) with kale salad ($5.50) - I had a bite of the burger and it was pretty good but I can't believe they charged $5.50 to add a kale salad! Not sure if that was a mistake (menu says $3.95) but I guess you pay a premium for kale.
- Daily sproutzzadilla ($12.95) - I went with the soup as my side, which was a mushroom almond puree with crispy onion and olive oil garnish. Wasn't a fan of the flavour combination. Pretty bland and boring. The sproutzzadilla was better with toasted grill marks and tender duck meat. The portion is small though.
Decent enough but it's pretty standard cafe fare.