Funny enough, we picked this spot for dinner based on rating and craving Thai. When we arrived, although we did not have a reservation, they found us a table right away (and outside to enjoy the weather, yay!) in the midst of a very hectic busy period. So we were off to a good start. Now for the funny part...we had no idea it was a vegan restaurant! My hubs loves meat and so I initially felt bad until we ordered and then thoroughly enjoyed our meal! We had veggie spring rolls to start (peanut sauce to die for). Hubs had crispy duck and enjoyed it. I had tofu peanut curry (kinda like penang curry) and I was dreaming about it for days after. Wine selection was decent (for what can be expected at a Thai resto) and the service was A+!