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http://www.openvoc.eu/poi#funnyReviews
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  • This place is small and your wait will more definitely be long (unless you should up early -- they open at 10 on the weekend). However, once you actually get a seat in Saving Grace, it's great. I don't know how they turn brunch classics into awesome and interesting combos I would have never thought of! I've been here a few times and the options never fail to excite. Some highlights include the savoury french toast, the espresso-avocado shake, and the brie & hazelnut omelet.
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