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  • My review of this place is based on 3 visits from myself and two visits from my friend. My first visit was pretty good because the steak and eggs was delicious. Paying about 22 dollars for steak and eggs, my expectations were high. The 2nd time I went there, I ordered the same thing but the quality of the steak was dramatically worse. I want to make my assumption that the steak was frozen. 20% of the steak is gristle and bone. I decided to come back a 3rd time to try the same dish to see if they just had an off day on my 2nd visit. I was wrong. Same quality... frozen, 20-30% gristle. If you're going to charge 22 -23 dollars for a steak and eggs, dont freeze the meat and make sure its not 20-30% gristle. The steak should be priced at 14 bucks if the quality is gonna be that low. My friend came here and ordered the brioche french toast and said it was amazing. His 2nd visit, he brought his wife and a family friend. He ordered the steak and eggs after my initial experience with it. (Not my 2nd or 3rd) He had the same complaint as I did but the difference is, my friend was a head chef at a hotel for 17 years. He sent back the steak because it was raw (he ordered it medium). The manager went back to the kitchen then came back and started to argue with my friend. At that point, my friend started to yell at the manager because he wasn't asking for another dish or a refund. He only wanted to state that the cook in the back doesnt know how to cook a proper steak. Anyways, I'll probably go back one more time to try something else on the menu but just be advised... if you make any complaint about the food, theyll try and make you look like the idiot instead of apologizing and asking you if they can get you something else. Also, don't order the steak and eggs... its over priced and over rated.
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