Went in there at 12 PM for lunch. Waited 10 minutes at the front, no hostess, and no acknowledgment. After those 10 , someone came from back and we finally got sat. Then 10 minutes with nobody taking a drink order, we just walked out and went next-door to Buffalo wild wings. Probably where we should've went in the first place. I predict this place ends up like all the other ones in this building, unless the food is phenomenal. I unfortunately never got to find out, I can't take a two hour lunch.
Update tried this place a second time. Service was just a teeny bit better. I actually got to where I received one of our drinks. 10 minutes had went by we still hadn't had the second persons drink...
The prices are crazy expensive, And apparently you have to cook the food completely yourself on a stone. I thought it was just served cooked on a hot stone (still not sure). So I guess I didn't understand the concept, which probably isn't my fault. I would have to say that's their marketing department's fault.
Never got to find out though. Got sick of waiting, so we put five dollars down on the table and walked out and went o pei wei . This was on a Monday night about 7 PM. There were just two other tables with people at them. One person at bar.
I'm not a baseball player so two strikes and you're out in my book.