While we had a great experience here, I would classify this place as an upscale Apple Bees. We had the Chilled Shrimp Bruschetta to start. It was tasty but it was lacking a little zest - like balsamic vinegar. Also, we thought that the shrimp should have been warm. Following the appetizer, I had the famous Surf and Turf burger and my boyfriend had the Tenderloin. For the price, the tenderloin shouldn't have been as tough. It was great seasoning, however it wasn't integrated with the meat well and lacked in the end. The burger with the sweet potato fries was very good, although I had a hard time picking out the lobster. The hamburger meat was amazing and I felt that it over powered the lobster. For dessert, we had the ganache - amazing! Best dessert we've had in a while.
Overall, the experience was good. The service was prompt, although at times it didn't feel sincere. The hostess had a great personality and treated us great, but our server wasn't 'in-it-to-win-it'.