4.5 stars. I had the gaeng hunglay which had chunks of pork flank in a Burmese curry with a bowl of rice ($14.5), a small green papaya salad ($4) and a hot thai tea with condensed milk ($3). The curry was very flavorful and uses fresh herbs. Not sure if other places offer it but I don't believe I've had anything like it before. There were a good number of pieces of pork although one piece was mostly fat. The papaya salad had some small dried shrimp and peanuts to add some different textures to it. Overall it was more subtle in its flavors than what I like but still a solid rendition. In another visit I had the pad phet pla dook tord krob ($17.50, fried catfish in red curry) which was also very flavorful and multi-dimensional with several different herbs. Their meals include rice.
I really enjoyed the Thai tea with condensed milk. It has a distinct orange color. I'm no expert but I think this one was the best Thai milk tea I've ever had. I also tried the Thai coffee which had condensed milk in it. I'm not a coffee drinker but it seemed to taste different than other coffees I've had. This is a small place with only three tables that can fit 4 people each. There are a few high counters where you can stand and eat your food. You order and pay first before receiving your food. They also have some Thai grocery products for sale. I will definitely come back.