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  • This old school bakery hearkens back to CLE yesteryear ....it wasn't THAT long ago ( the 80's?!) that every neighborhood had a similar bakery fronting its main drag. Like all bakeries, the best day to visit is Saturday when the shelves and display cases are groaning under the weight if its goodies. I haven't tried much, but I can vouch for the delicious, cream-cheese frosted cinammon rolls. If they aren't warm when you get them, pop one into the microwave for 10 seconds and slurp a cup of hot coffee along with it.
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