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http://data.yelp.com/Review/id/CnQ55UXKwnvQ9AHrXaxulA
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rev:Review
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foodie-cloud.org, foodie-cloud.org
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rev:Review
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type
rev:Review
dateCreated
2016-07-17 00:00:00
(
xsd:dateTime
)
itemReviewed
Antler Kitchen & Bar
http://www.openvoc.eu/poi#funnyReviews
0
(
xsd:int
)
rev:rating
4
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
2
(
xsd:int
)
rev:text
3.5. Antler is a unique restaurant focusing on 'locally foraged' ingredients and specializes in some rare meats. The vibes are great and staff very nice and attentive. We started off with the Fior do Latte salad. The cheese was a little bland, but the olives were terrific. Very fresh salad and great way to start the meal. For the main course, we got the Rack of Deer and Duck Breast. The deer was pretty good, the first piece was really juicy and tender but the second turned out to be a bit too dry. The dish was quite salty but paired well with the sweet carrot/turnip purée. Overall I think the dishes were good, but not amazing. I would come back to try the Game Burger though, which looked and sounded amazing.
http://www.openvoc.eu/poi#coolReviews
1
(
xsd:int
)
rev:reviewer
Kittie
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