rev:text
| - Some friends and I ate in this evening (Saturday). I ordered the beef dip, and asked them to add mozza. They did, but would have been nice if it had been melted. Still, it was good, and my onion rings were delicious. My friends all ordered chicken cordon blue, and were all very impressed. A couple of them had soup to start and loved it. I tried the spinach dip and pita chips, and LOVED that, just wish they provided enough chips for all that dip. We decided to try cheesecake for dessert, and that's where things took a decided turn for the worse. I never thought I would find a cheesecake I didn't like, but Paul's has it. But if you enjoy your cheesecake store-bought, frozen, and thawed, with fruit that has been frozen, then thawed, then be sure to get it here. The friends who ordered that couldn't even eat it, and I couldn't finish the key lime cheesecake I ordered either. It wouldn't have been good anyway, but they decide to drown what little lime flavor it had in chocolate sauce. The very first cheesecake I ever tried making myself was hands down 20x better than what I paid for tonight.
|