I have never been to Kona Grill before since I have always stereotyped restaurants in the mall to be sub-par. I went here with my Grandma because she wanted to go. I am not a big sushi fan, but the menu had many entrees that was not seafood or sushi. We ordered the avocado egg roll as a starter, and I was in heaven. It doesn't get much better than avocado in a fried egg roll with whatever that delicious green honey sauce was. YUM. I then ordered the grilled vegetable flatbread which had grilled asparagus, yellow squash, roasted red pepper, pesto, mozzarella, and balsamic vinegar. It was placed in front of me and I was sold. It tasted exactly how my imagination tasted it. I ate half of it and was stuffed, which was awesome since I got to eat the other half for dinner. From my one experience and one meal I give it 5 stars. I don't think I would try anything else there since I don't think it could get better than what I had ordered.