Stopped by Made last night for a drink and ended up spending 2+ hours there! We started off with the deviled eggs and baked artichokes, then moved onto a massive (and impressive) cheese board, then rounded out the evening with a bag of donut holes and banana pudding. Like I said, this was supposed to be a 'we have 30 mins to kill lets grab a glass of wine' but ended up being such a nice evening and meal. The ambiance of this new restaurant is so great. Dark enough to be relaxing but not to where you can't see the menus. The staff was incredibly friendly, attentive, and fast. I can't wait to go back and try pretty much everything else on the menu, and snack on more of those donut holes!