For being someone that typically prefers a local joint over a chain this place gets high marks for service and menu creativity. Let's face it, eastsiders have a pretty limited range of choices when it comes to breakfast joints (or any other restaurants for that matter), so I am happy to add a great breakfast place to my repertoire. There was 3 different menu items that I had a hard time choosing between for brunch, I settled on the Chickenchanga per the servers recommendation and boy was that thing deee-licious! The salsa verde that was served alongside it was excellent and I'd be happy topping just about anything in that sauce. The service was good, on par with what one would expect. I really enjoyed the oversized booths, there was enough room to spread out, something you typically don't find in breakfast joints. All in all, I can't wait to return to try some other menu items!