The seafood platter was great. Everyone loved the lobster, but my favorite was the crab. It was really dense and had an awesome texture. I don't recall having crab like that before. The cocktail sauce has a ton of horseradish kick!
I went all out and got the bone marrow and harissa tomahawk rib eye. The steak itself was cooked well, but the marrow topping, and harissa didn't do much for it. I would have been just as happy without it.
Overall pretty good meal.