I'm torn. I love the whole concept here of experimental fusion food. But in general, the quality and ingenuity isn't enough to make up for the enormously high price compared to amount of food given. We ordered 5 dishes for four people and three of us left still hungry and ready to eat a full meal. Service was meh, but sufficient. For $50 per person I expect not to leave hungry. The red velvet waffle with chicken was the culinary highlight for me. We had the bacon Mac and cheese, short rib, French dip, empanadas and the chicken with waffles.