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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-03-24 00:00:00 (xsd:dateTime)
itemReviewed	TGI Fridays
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	2 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	My boyfriend and I went to Friday's around 8:30pm on a Friday night. Good time for them to be on their A-game, right? Not so much. Let me start by saying that during our 15 minute wait to be seated we witnessed the same waitress come up to the host stand about 3 times complaining very loudly about her life, her customers (awkward for us - hope we don't get seated in her section as to not bother her...at WORK) and her job. .......... That's incredibly unprofessional no matter where or who you are. But you can literally tell everybody hates working at this place. It took the server (not the Debbie Downer yay!) about 10 minutes from the time we sat at our table to even greet us and ask if we wanted anything to drink. Time it out. The next time you go to a restaurant see how long 10 minutes really is for the initial greeting. I gave him the benefit of the doubt though...it was busy on a Friday night. I asked the server if they had alcoholic lemonades. He thought for a second and then said "no, we don't." But suggested the "Electric Lemonade" some blue drink so I got that. ....I later opened up the drink menu to find a whole page titled "LEMONADES" lol yeah I should have looked cuz I definitely had the time but.....maybe he was new. Gave him the benefit of the doubt. We ordered the beef cheese dip for an appetizer and it was pretty tasteless. I only ate the cheese part, but there was barely any beef on it, and the cheese tasted really artificial. We all know we don't come to Friday's to eat healthy, but if we're going to be fat kids, the food should be worth the calories. Just saying. I ordered the Salmon with langostino lobster on top. ..... I observe Lent so no meat on Fridays...the only reason I ordered salmon at Fridays - let's be real. The langostino was GROSSSS clearly had been defrosted and not prepared properly. it was just mushy and weird. The salmon was decent...clearly frozen salmon. The menu stated it came with a garlic alfredo sauce... yeah it definitely didn't come with that. It was some weird brown sauce with mushrooms that was not even enough to eat each bite of salmon with. Got the mashed potatoes...which tasted more like butter than anything else, and the garlic parmesan steak fries were gross. They were shiny with oil and it pooled at the bottom of the dish. That's not ok. They were clearly coated with some artificial garlic sauce or whatever that made it taste more tart than anything which was really awkward, and the 10 little pieces of shredded parmesan that actually made it on to the fries had no taste. I don't expect miraculous food at Friday's but on a Friday night during peak hours, I expected better than what we got. I would not come back here if it were my choice.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	MC

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