We were in Inglewood walking around which got us hungry for some good food. We noticed this Salt & Pepper Mexican restaurant and i had to check it out! My companion had been here before and ahe said it was great. So we walked in and sat in their shaded patio. We ordered chips and salsa & guacamole and Aguacate con Camarones (Avocado boat with shrimp in cocktail sauce) which was sweet and the avocado mellowed that dish. The chips were warm and i loved the pickled Jalapenos. Our main course i had the beef fajita served with 3 warm tortillas and all the fixings the beef was cooked in a small type of wok with peppers and onions ina tomato sauce, which i have never eaten fajitas that was before since in most places its served on a hot plate. The tomato sauce was really good. My partner ordered the Cheese Enchiladas with a tomato basil sauce instead of the mole sauce. Which she was glad she did. Both dishes were flavorful and was a nice choices we made. The food is not spicy by any means, which i wish it was a little. But these dishes would be enjoyed by kids. The flavours were Mexican but catered to the Canadian crowd. We finished off with the 4 milk cake, which was a great finishing to a good meal. The service was great! She refilled my drinks and was pleasent and made suggestions when asked.