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| - I've been to the Collingwood location 3 times and LOVED every minute of it. Naturally, hearing the news of a new Vaughan location, I was more than excited to go. Unfortunately, we went, it was unbelievably disapointing. To start, our table and the 5 or 6 bottles of sauce on the table were ridden with little flies. I didn't think there were flies in November, but there were, so many that we had to move to the other side of the restaurant. Anywhere else, I likely would have left. However, I was so excited for the food. Even bigger disapointment. Tried the bacon weaved loaf of meat, which, to more accurately describe it, was a slice or two of the overall loaf, which tasted more like a giant coldcut. The tiny portion of sweet potato fries were cold and rather old looking as well. To add to the lovely experience, our overpriced little cup of Mac and cheese was a 4/10 at best. The beans, maybe a 3 or 4/10. The burnt ends were also cold and full of fat. Very disappointing overall. Believe me when I say, I'm a major foodie who eats at restaurants more than once a day. There's few places I haven't been. I know what I'm talking about. To be honest I wouldn't feel right to even give them another chance. Or ever recommend it to anyone else for that matter. Sorry, TheSmoke, but you really made me furious that night. I was starving and so excited, didnt forsee myself going to eat elsewhere after leaving your location.
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