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  • Many friends have recommended this restaurant to me so I decided to give it a try. Upon arriving everything was fine even though I was a little under dressed and I apologized in advance. We ordered the lobster bisque, scallops wrapped in bacon, smoked salmon, chefs cut prime rib, and filet mignon. Appetizers were super salty and I barely could finish any of it. I wasn't too pleased already. Then the steaks arrived .... I had the filet and it wasn't tender at all but super dry. The server asked me how the filet was and I told him truthfully how it wasn't that great. He was kind of in shock with how unpleased I was and then started giving me attitude which I didn't appreciate. After that I just asked for the bill cause I honestly wanted to just get out of here. I wasn't expecting them to void it out of my bill I just wanted to give them feed back. As I was walking out the guy at the door asked me why I didn't like the filet they sell thousands of them. I then replied with I've had many filets and it didn't meet my standards plus I wasn't too pleased with the way the staff treated me and I told him to have a good night. Whether the service was shit or not I still tipped them the minimum of 20%. I'll never go back and if my friends ask me about my experience I'll tell them honestly how upset and pissed I was. I'm sure others have had good experiences and maybe they judged me on the way I was dressed. But it didn't mean I couldn't afford it. Good luck on business with the way you guys treat people.
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