I came here with my family and friends. Overall the experience was good. I'm especially impressed because the staff spoke Farsi very well, although it was not their native language. This is the first time I saw this and was very impressed.
Here's what we had;
Adas polo with mahicheh(rice with lamb): 6/10. Personally I didn't like my dish but others with me liked it. The quality was good except I didn't like the mix of sweet and salty flavors in my rice.
Zeitoon parvardeh(mashed olives with other seasonings)= 8/10. I got this as an appetizer and I liked it, although I wish it had more olives in it to make it as sour as I usually have it.
Mast moosir(yoghurt)= 9/10. This is a great addition to the bread. Just a bit of salt and you might not have room for dinner (because you'll eat so much)
Khoroshte gharch(mushroom stew)= 4/10. This was too oily and bitter. No one from my party liked this dish.
Torshak= 8/10. This was tasty and I'd recommend.
Saffron icecream with pistachios: 7/10. I really looked forward to this because this is my favorite treat, but I didn't like it here. The tidewater was very overpowering to me, although others enjoyed it very much.
Chai (Persian tea) with zolbiah bamieh: 8/10. This was a nice little dessert but again not the BEST that I've had and I've had many versions of this.