We bypassed the longer line due to a platinum rewards. The food was MEH. Crepes were ok. Prime rib was good however half of it was over-seasoned with salt! I can literally taste salt all over my meat as i'm chewing and had to spit it out! The pilaf rice was also very salty. It is a cute little french village vibe but the food really needs to improve. Not sure if i went in an odd time or off day but the desserts had zero labels! The only thing that tasted good were creme brulee and flan... Pretty sad buffet! Service was decent but lacking compared to nearby hotels. To sum it up, it is like a nicer hometown buffet.