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| - If you've ever wanted variety in your street tacos, this is the place to go. There were 10-12 different meats to choose from, including an assortment of chicken, pork, and beef. After choosing your meat, you top off your order Chipotle-style, choosing which toppings you want to add.
While we were deciding what to order, we were offered samples of the meats since there was no one in line behind us. Make sure to do this if you can as some of the meats are spicier than you might think. This was great for me though, as I love spicy food. My favorite meat wound up being the green chile beef. It was nice and spicy, while retaining a smoky beef flavor. I wound up ordering five street tacos, all with different meats, then topped them off with pretty much every garnish they had available. My hubby ordered their burrito (enchilada style), and it was HUGE. The assembling of our order was a little on the slow side, but the owner mentioned it was one of their employee's first day. We weren't in a hurry, so we didn't mind.
In fact, we were so not in a hurry that we didn't realize the restaurant closed at 8 and we wound up hanging out in the restaurant about 40 minutes past closing time. The owners never said anything or tried to make us leave. As we left, we saw them in the other half of the restaurant (there's a wall that separates the ordering and dining areas), and we apologized profusely. They were very gracious and just thanked us for coming.
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