Beware. This is not a two$ place. Perhaps we are country folks? We had 6 appetizers, one tea and one 300ml sake (2nd cheapest on the menu). Total bill w/o tip = 147$. Sushi was good but did not justify the price. Just had significantly better sushi in east Bay Area(SF) for significantly less and better quality. Perhaps screening the fish from Lake Erie demands more labor and thus the higher cost?