I definitely burned the roof of my mouth. I was just so excited to eat my margarita pizza (with mushrooms)! The crust was thin, the sauce was plentiful and the cheese was melty. A perfect combo in my book! I'm not sure if it's supposed to be saucy for Neapolitan pizza, but I kinda liked it that way.
I like that they offer beer and wine as well. I especially love those little cups you get your wine in. It matches the aesthetic more than getting them in an actually wine glass. It will be nice once they open the patio, where you'll get a prime spot to people watch and have a view of Point State Park. I can definitely see myself sitting outside on a warm night enjoying some 'za and wine!