Adolfo was crazy good and was interesting with the mix of Venezuelan and Italian dishes.
The veal parmigiana was amazing. I wish I had ordered it. It's probably the best I've ever had and was a huge portion.
I ordered the pork Venezuelan dish with rice, beans, and plantains. It was good. The plantains were great. I'm stuck giving it lower marks because the veal was just so good.
Each meal included a bowl (not cup) of soup or a side salad and a glass of Sangria.
We didn't have dessert. We were too stuffed.