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  • I tried the newer of the two Osakas for Teppanayki tonight. The restaurant is very loud even though there weren't many people inside, very echoey and hard to hear. The vent fan was squealing like someone is trying to kill it, and the light build in the hood above the table was black brown from grease. The service was great very attentive and the chef was very professional and did the best he could with the sub par ingredients. The food was below grade and very expensive. I had the Mt Fuji, Fillet, Chicken and Lobster with a two shrimp appetizer. The fillet was very tough and not great quality, the shrimp was literally just two shrimps. Since the dinner was almost 50.00 it wasn't really worth the price. I have been going to Geisha Steakhouse on east DI for years and it is much better and less expensive.
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