My hubby and I enjoyed Happy Hour on the patio on a beautiful Saturday eve. First of all, I love the space-especially the interior-great vibe! Our server, Derek, was a complete delight and added to a wonderful evening. We enjoyed cocktails and a great wine special. We started off with the HH Sushi-all generously laden with fresh, succulent fish! I was immediately sold on the Grand Blue. My hubby loved the bowl of Seafood Chowder and Blue Point Oysters, while I dug in to my Poke Bowl-abundant with Ahi, Shrimp, Asparagus, Daikon Radish, Micro greens and Seaweed Salad paired with sushi rice. Derek suggested the Creamy Poke sauce and it was heavenly-sweet, creamy and spicy! Wowed my tastebuds! I LOVE this place! It is my new fave go to!